Description
Course Features
- Welcoming Coffee and Pastry: Begin your barista journey with a warm welcome—your first cup of coffee and a delicious pastry on us. It’s not just a greeting; it’s a taste of what’s to come.
- Espresso – Steps to Pulling the Perfect Shot: Dive deep into the world of espresso with expert guidance. Learn the critical steps to achieve that perfect, crema-rich shot every time.
- Milk and Texturizing: Unlock the secrets to silky, perfectly textured milk for those Instagram-worthy lattes and cappuccinos.
- Grinder Calibration: Understand the importance of grinder calibration in achieving the ideal grind size for a flawless espresso.
- Menu Deconstruction: Explore our coffee menu as we break down the components of popular drinks, giving you the knowledge to recreate them with precision.
- Daily / Weekly Machine Maintenance and Cleaning: Learn the essential maintenance routines to keep your espresso machine in top condition, ensuring every cup you brew maintains the highest quality.
Course Details
- Duration: 4 Hours
- Location: African Stories Coffee, 54 Tyrone Avenue, Parkview, Johannesburg
- Requirements: No prior experience necessary. Open to all coffee enthusiasts!
Why Join Our Basic Barista Course?
- Expert Instructors: Learn from seasoned baristas with years of experience in the coffee industry.
- Hands-On Experience: This isn’t just theory. Get hands-on with real coffee machines, grinders, and tools of the trade.
- Small Class Sizes: We keep our classes small to ensure personalized attention for every participant.
- Certificate of Completion: Walk away with not just new skills but also a certificate to mark your achievement.
Ready to Brew Like a Pro?
Spaces in our Basic Barista Course are limited to ensure a personalized learning experience. Whether you’re aiming to impress guests at home or elevate your career in the coffee industry, this course is your first step toward mastering the art of coffee.
